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| Recipe for Lasagna |
Many
women are scared of recipe for lasagna. If they like cooking, possibly they
will take a dim view of this recipe and take the other alternatives that don’t
make them look fat and less interesting. Is that true?
Actually,
it is not totally true. If you think so, you will make your mind if you know
lasagna recipe below. From the ingredients, you will see that they contain
sufficient carbohydrate, protein, and vitamins. What are the ingredients?
-
Lean ground beef
-
Cottage cheese
-
Spaghetti sauce
-
Dried parsley
-
Eggs
-
Black paper, and
-
Lasagna noodles
Go to
the kitchen and make sure that you have already had the ingredients. Before you
start cooking, there is something that you should understand that the process
of cooking lasagna with this recipe might take long time. Probably, it takes an
hour.
First
of all, take the skillet. If you have the large one, it would be better. Heat
it the ground beef. Make the grease drain. Add the spaghetti sauce then you can
simmer for several minutes. 5 minutes are enough.
The
next step is that you take a large bowl and combine the following ingredients;
cottage cheese, eggs, dried parsley, black paper, and salt.
Now,
you are ready to prepare the baking dish. Spread the sauce mixture into the
bottom of the dish first. Take 3 lasagna noodles which haven’t been cooked yet
and cover it completed with cheese mixture and also sauce. Do the same way to
make the second layers. Put the noodles on the top with sauce and cheese. You
need to add little water, probably a half cup water and pour it into the edge
of the pan. The last step is covering it up using aluminum foil.
Set
the oven in 350 degree F and bake for about 45 minutes. Take out from the oven
and you need to stand it for 10 minutes before you serve it on the table. That
is all about healthy recipe for lasagna.
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